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Graves: 1959 Official Classification

The red and white wines of the Graves region were first classified in 1953, but the classification
only became official with the 1959 ranking.
Within each category, the châteaux are not ordered by quality.

Classified Red Wines of Graves
Château Bouscaut (Cadaujac)
Château Haut-Bailly (Léognan)
Château Carbonnieux (Léognan)
Domaine de Chevalier (Léognan)
Château de Fieuzal (Léognan)
Château d'Olivier (Léognan)
Château Malartic-Lagravière (Léognan)
Château La Tour-Martillac (Martillac)
Château Smith-Haut-Lafitte (Martillac)
Château Haut-Brion (Pessac)
Château La Mission-Haut-Brion (Talence)
Château Pape-Clément (Pessac)
Château Latour-Haut-Brion (Talence)

Classified White Wines of Graves
Château Bouscaut (Cadaujac)
Château Carbonnieux (Léognan)
Château Domaine de Chevalier (Léognan)
Château d'Olivier (Léognan)
Château Malartic Lagravière (Léognan)
Château La Tour-Martillac (Martillac)
Château Laville-Haut-Brion (Talence)
Château Couhins-Lurton (Villenave d'Ornan)
Château Couhins (Villenave d'Ornan)
Château Haut-Brion (Pessac) (added in 1960)




Email:    Address: 224 12th Ave., Ste. 231, New York, NY 10001    Phone: 212-594-9590     Fax: 212-594-9572
Please note: all wine shipments should be sent to 628 West 28th Street, New York, NY 10001.     

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Email:    Address: 224 12th Ave., Ste. 231, New York, NY 10001    Phone: 212-594-9590     Fax: 212-594-9572
Please note: all wine shipments should be sent to 628 West 28th Street, New York, NY 10001.